Code: 1-NG-50
ex GST
(BU/10)
Rose Nightingale Light Purple - Kenya
1. Prepare a clean vase 2. Add flower food into the vase 3. Pour right amount of water into the vase 4. Trim the stems of the flowers at a 45 degree angle, about 2-5 cm from the bottom 5. Remove any leaves or foliages that would be submerged in the water 6. Arrange the trimmed flowers in the vase with the prepared flower food solution 7. Position the vase in a cool, shaded spot away from direct sunlight and ripening fruits. 8. Check the flowers daily for wilting and discolouration, removing any unhealthy ones from the arrangement. 9. Change water every 2-3 days or when it turns cloudy